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Kim Kushner

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Kim Kushner is the author of the bestselling kosher cookbook, The Modern Menu.
It doesn't get stickier, richer or more delicious than this. Slow cooked beef ribs infused with deep figs, red wine and a touch of rosemary. The neighbors will come knocking! Serves: 4 to 6 Ingredients 5 pounds beef spare ribs ½ cup honey ½ cup ketchup or...
This is a major crowd pleaser and super easy salad. It always amazed me how both kids and adults go crazy for it. Serve over basmati rice, and you're good to go! Ingredients 4 Kirby cucumber, unpeeled 1 cup corn kernels (use fresh or canned) ¼ cup pomegra...
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